Grilled Shrimp Tacos With Creamy Cilantro Sauce Full recipe

 

Grilled Shrimp Tacos With Creamy Cilantro Sauce Full recipe 

 

Here's a full recipe for Grilled Shrimp Tacos with Creamy Cilantro Sauce:

 

Ingredients:For the Shrimp:1 lb large shrimp, peeled and deveined2 tablespoons olive oil1 teaspoon chili powder1 teaspoon cumin1 teaspoon paprika1/2 teaspoon garlic powder1/4 teaspoon cayenne pepper (optional for spice)Salt and pepper to tasteJuice of 1 limeFor the Creamy Cilantro Sauce:1/2 cup sour cream or Greek yogurt1/4 cup mayonnaise1 garlic clove, minced1/2 cup fresh cilantro leaves, choppedJuice of 1 lime1/2 teaspoon cuminSalt and pepper to tasteOptional: A dash of hot sauce or jalapeño for heatFor the Tacos:8 small corn or flour tortillas1 cup shredded cabbage or lettuce1 avocado, sliced1/4 cup red onion, thinly slicedLime wedges for servingInstructions:1. Prepare the Shrimp:In a bowl, combine olive oil, chili powder, cumin, paprika, garlic powder, cayenne pepper, salt, pepper, and lime juice.Add shrimp to the marinade and toss to coat. Let sit for 15-20 minutes to absorb the flavors.2. Grill the Shrimp:Preheat the grill to medium-high heat.Thread shrimp onto skewers or use a grill basket to prevent them from falling through.Grill the shrimp for about 2-3 minutes per side, until they are pink and opaque. Be careful not to overcook them.Remove from the grill and set aside.3. Make the Creamy Cilantro Sauce:In a small bowl, whisk together sour cream, mayonnaise, minced garlic, chopped cilantro, lime juice, cumin, salt, and pepper.Taste and adjust seasoning. Add hot sauce or jalapeño for extra heat if desired.4. Assemble the Tacos:Warm the tortillas on the grill or stovetop.Spread a spoonful of the creamy cilantro sauce onto each tortilla.Add grilled shrimp, shredded cabbage or lettuce, avocado slices, and red onion.Drizzle with extra cilantro sauce, if desired, and squeeze a little lime juice over the top.5. Serve:Serve the tacos immediately with extra lime wedges on the side.Enjoy your delicious Grilled Shrimp Tacos with Creamy Cilantro Sauce!