Top 10 most food with recipes world -online24.tistory

 

 

Here are 10 popular foods around the world along with brief recipes to make them:

 

1. Pizza Margherita (Italy)

Ingredients: Pizza dough, tomato sauce, mozzarella cheese, fresh basil, olive oil, salt.

 

Recipe: Roll out the pizza dough. Spread tomato sauce evenly, then add mozzarella slices. Drizzle olive oil, sprinkle salt, and place fresh basil leaves on top. Bake in a preheated oven at 250°C (480°F) for 10-12 minutes until the crust is golden and cheese is bubbling.

 

2. Pad Thai (Thailand)

 

Ingredients: Rice noodles, shrimp, tofu, eggs, bean sprouts, peanuts, tamarind paste, fish sauce, sugar, garlic, lime.

 

Recipe: Stir-fry garlic and shrimp in oil, add tofu and eggs, and scramble. Add cooked rice noodles, tamarind paste, fish sauce, sugar, and stir well. Serve with bean sprouts, chopped peanuts, and lime wedges.

 

3. Sushi (Japan)

 

Recipe: Cook and season the sushi rice. Lay out nori, spread rice evenly, and add fillings like fresh fish, avocado, and cucumber. Roll tightly and slice. Serve with soy sauce, wasabi, and pickled ginger.

 

4. Tacos (Mexico)

 

 

Ingredients: Tortillas, ground beef or chicken, onion, cilantro, lime, salsa, cheese, sour cream.

 

Recipe: Cook ground beef with spices (chili, cumin, garlic). Warm tortillas, add cooked beef, top with chopped onion, cilantro, salsa, and a squeeze of lime. Add sour cream or cheese if desired.

 

5. Butter Chicken (India)

Ingredients: Chicken, yogurt, garlic, ginger, garam masala, tomato puree, cream, butter.

 

Recipe: Marinate chicken in yogurt, garlic, ginger, and spices. Cook the chicken, then make a sauce with tomato puree, cream, butter, and garam masala. Add the chicken to the sauce and simmer. Serve with naan or rice.

 

6. Falafel (Middle East)

Ingredients: Chickpeas, onion, garlic, parsley, coriander, cumin, flour, baking powder.

 

Recipe: Blend chickpeas, garlic, onion, parsley, and spices into a dough. Form into small balls, fry in oil until crispy. Serve in pita bread with tahini sauce, salad, and pickles.

 

7. Ramen (Japan)

Ingredients: Ramen noodles, chicken broth, soy sauce, miso paste, pork slices, green onions, boiled eggs.

 

Recipe: Cook ramen noodles. Prepare broth with chicken stock, soy sauce, and miso paste. Top noodles with slices of pork, soft-boiled eggs, and green onions.

 

8. Ramen (Japan (Italy)

Ingredients: Spaghetti, eggs, pancetta, Parmesan cheese, black pepper, garlic.

 

Recipe: Cook spaghetti. Fry pancetta with garlic until crispy. Beat eggs with Parmesan. Toss spaghetti with pancetta, remove from heat, and stir in the egg mixture quickly. Serve immediately.

 

9. Shakshuka (Middle East)

 

 

Recipe: Sauté onions, garlic, and bell peppers in olive oil. Add tomatoes and spices, simmer until thickened. Make wells in the sauce, crack eggs in, cover, and cook until eggs are set.

 

10. Cheeseburger (USA)

Ingredients: Ground beef, cheddar cheese, lettuce, tomato, onion, buns, ketchup, mustard.

 

Recipe: Form ground beef into patties, season with salt and pepper. Grill or pan-fry until desired doneness. Top with cheese slices to melt. Assemble the burger with lettuce, tomato, onion, and condiments on toasted buns.

These dishes are popular in their regions and across the world. You can tweak the ingredients and preparation to suit your taste preferences!